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Mushroom is the top grade among shiitake mushrooms, known as the "mountain treasure". It is renowned both at home and abroad for its large stem, thick mushroom, low moisture content, and long shelf life. The production of shiitake mushrooms maintains its natural and pure characteristics, and is renowned for its pure flavor, aroma, and ice flesh. It is also known as the "best treasure on the table" due to its beautiful, crispy, and delicious appearance. Mushrooms are the top grade among shiitake mushrooms.
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